INGREDIENTS:
SEMOLINA (WHEAT), DURUM FLOUR (WHEAT), EGG YOLK, NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.
Allergen Statement
CONTAINS: WHEAT, EGGS
APPROVED NUTRIENT CLAIMS/STATEMENTS
No Artificial Colors
No Artificial Flavors
Nutrition Facts
Serving size 1.5 cups
Amount per serving
Calories
210
% Daily Value*
Total Fat 2.5g
4%
Saturated Fat 0.5g
4%
Trans Fat 0g
Polyunsaturated Fat 1g
Monounsaturated Fat 0.5g
Cholesterol 60mg
20%
Sodium 10mg
1%
Total Carbohydrate 39g
13%
Dietary Fiber 2g
8%
Total Sugars 2g
Includes 0g Added Sugars 0%
Protein 8g
Vitamin D
0%
Calcium
0%
Iron
10%
Potassium
4%
Thiamin
40%
Riboflavin
15%
Niacin
20%
Folate 200 mcg DFE
(110 mcg folic acid) 50%
(110 mcg folic acid) 50%
The % Daily Value (DV) tells you how much a nutrient in a serving of
food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.