12 Jul Posted at 20:17h in by Amy Murray 0 Likes EmailTweet 1 Full-screen Quick & Tasty Baked Ziti July 12, 2017 Craving comfort food but short on time and energy? This quick cheesy baked ziti will have everyone around the table in no time. Cook: 35 mins Yields: 6 Servings Ingredients 12 ounces Anthony's® Ridged Ziti or Ziti1 pound bulk Italian sausage1 (24-ounce) jar spaghetti sauce2/3 cup shredded Parmesan cheese16 ounces shredded mozzarella cheese Directions 1Preheat oven to 375° F. Spray a 9x13-inch baking dish with nonstick cooking spray; set aside.2Cook pasta according to package directions; drain well; return to pot and set aside.3While pasta is cooking, in a medium skillet over medium heat, add Italian sausage and cook until browned, stirring frequently. Drain excess fat.4Add Italian sausage, spaghetti sauce, and Parmesan cheese to cooked pasta; stir well.5Gently stir 1 cup mozzarella cheese into pasta mixture, and transfer the pasta to the prepared baking dish. Sprinkle remaining mozzarella on top. 6Bake, uncovered, 15-20 minutes or until internal temperature reaches 165°F and cheese is melted. Cook’s Tips: Substitute seasoned ground turkey for the Italian sausage. Replace mixed-in mozzarella cheese by mixing one beaten egg with 1 cup ricotta cheese and add to recipe; continue recipe as instructed. close full screen 00:00 0 Reviews Cancel reply Your review ...All fields and a star-rating are required to submit a review.Your name ... Your email ... Save my name, email, and website in this browser for the next time I comment.